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Q33201926-FFC2D67A-8BBA-4CCF-BE17-5E9E4456CB19
Q33201926-FFC2D67A-8BBA-4CCF-BE17-5E9E4456CB19
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33201926-FFC2D67A-8BBA-4CCF-BE17-5E9E4456CB19
Effects of common surfactants on protein digestion and matrix-assisted laser desorption/ionization mass spectrometric analysis of the digested peptides using two-layer sample preparation.
P356
Q33201926-FFC2D67A-8BBA-4CCF-BE17-5E9E4456CB19
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33201926-FFC2D67A-8BBA-4CCF-BE17-5E9E4456CB19
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
0b9f199ba6bf91136ec6b1d3d52cd74621026284
P356
10.1002/RCM.1423
http://www.w3.org/2001/XMLSchema#string
P356
RCM.1423