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Q33224661-20FD6B6D-434A-47D6-8562-0D17911A46B2
Q33224661-20FD6B6D-434A-47D6-8562-0D17911A46B2
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33224661-20FD6B6D-434A-47D6-8562-0D17911A46B2
Allyl alcohol and garlic (Allium sativum) extract produce oxidative stress in Candida albicans.
P2093
Q33224661-20FD6B6D-434A-47D6-8562-0D17911A46B2
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33224661-20FD6B6D-434A-47D6-8562-0D17911A46B2
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
cf86d45a60a22d1a44f6bed9558219fcd67951fb
P1545
4
http://www.w3.org/2001/XMLSchema#string
P2093
Sonia Cortassa
http://www.w3.org/2001/XMLSchema#string