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1
Q33261536-78722543-763C-479E-9D6F-E2D88FF7B937
Q33261536-78722543-763C-479E-9D6F-E2D88FF7B937
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33261536-78722543-763C-479E-9D6F-E2D88FF7B937
Yeast protein glycation in vivo by methylglyoxal. Molecular modification of glycolytic enzymes and heat shock proteins.
P50
Q33261536-78722543-763C-479E-9D6F-E2D88FF7B937
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33261536-78722543-763C-479E-9D6F-E2D88FF7B937
rank
NormalRank
type
BestRank
Statement
P1545
6
http://www.w3.org/2001/XMLSchema#string
P1932
António E Ferreira
http://www.w3.org/2001/XMLSchema#string
P50
António E. Ferreira