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1
Q33783311-6F623881-43EE-4FCC-ACF9-2337AB501B5C
Q33783311-6F623881-43EE-4FCC-ACF9-2337AB501B5C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33783311-6F623881-43EE-4FCC-ACF9-2337AB501B5C
The prospects of Jerusalem artichoke in functional food ingredients and bioenergy production.
P577
Q33783311-6F623881-43EE-4FCC-ACF9-2337AB501B5C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33783311-6F623881-43EE-4FCC-ACF9-2337AB501B5C
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
406ed4acf6dfa6f71527b6bf476642f8fda83a9b
P577
2014-12-13T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
2fbf33a473c0c2834a2f8a13562c5f05