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Q33907770-3C7E414A-BDB0-49FF-A8A1-2CF6764C378F
Q33907770-3C7E414A-BDB0-49FF-A8A1-2CF6764C378F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33907770-3C7E414A-BDB0-49FF-A8A1-2CF6764C378F
Whole grain foods and heart disease risk.
P2860
Q33907770-3C7E414A-BDB0-49FF-A8A1-2CF6764C378F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33907770-3C7E414A-BDB0-49FF-A8A1-2CF6764C378F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
e8d491450b687f0a6d444ef9b35497935279b92f
P2860
Fiber intake, age, and other coronary risk factors in men of the Baltimore Longitudinal Study (1959-1975).