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1
Q34229064-8C7843CD-2006-4C61-A47C-E19252B4A5A1
Q34229064-8C7843CD-2006-4C61-A47C-E19252B4A5A1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34229064-8C7843CD-2006-4C61-A47C-E19252B4A5A1
Polyols in confectionery: the route to sugar-free, reduced sugar and reduced calorie confectionery.
P2093
Q34229064-8C7843CD-2006-4C61-A47C-E19252B4A5A1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34229064-8C7843CD-2006-4C61-A47C-E19252B4A5A1
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
8e43ae114ca85a223a758608208838814815e6ae
P1545
2
http://www.w3.org/2001/XMLSchema#string
P2093
Lee A
http://www.w3.org/2001/XMLSchema#string