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Q34242353-A314517C-7E94-41D5-A7D5-E536587BCA10
Q34242353-A314517C-7E94-41D5-A7D5-E536587BCA10
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34242353-A314517C-7E94-41D5-A7D5-E536587BCA10
Pasteurization of milk: the heat inactivation kinetics of milk-borne dairy pathogens under commercial-type conditions of turbulent flow.
P304
Q34242353-A314517C-7E94-41D5-A7D5-E536587BCA10
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34242353-A314517C-7E94-41D5-A7D5-E536587BCA10
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
8ce94025e6f5e22ed0744d01e13ffd126a77b276
P304
20-35
http://www.w3.org/2001/XMLSchema#string