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Q34316124-12B042FF-5CD6-49F4-BD7F-EA26FB3DD584
Q34316124-12B042FF-5CD6-49F4-BD7F-EA26FB3DD584
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34316124-12B042FF-5CD6-49F4-BD7F-EA26FB3DD584
Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study
P577
Q34316124-12B042FF-5CD6-49F4-BD7F-EA26FB3DD584
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34316124-12B042FF-5CD6-49F4-BD7F-EA26FB3DD584
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
2f944a5e3e718e38b79ee20f77fcfe68121aa19c
P577
2014-05-09T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
b4ec4396170555b83fa428e4df2197bc