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Q34404267-D292E294-3336-49D7-A1A2-1FA83D2B6410
Q34404267-D292E294-3336-49D7-A1A2-1FA83D2B6410
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34404267-D292E294-3336-49D7-A1A2-1FA83D2B6410
Dietary omega-3 fatty acids and fish consumption and risk of type 2 diabetes.
P2860
Q34404267-D292E294-3336-49D7-A1A2-1FA83D2B6410
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34404267-D292E294-3336-49D7-A1A2-1FA83D2B6410
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wasDerivedFrom
2072ea8b5bc6cb8747c8c7b71f9822c8fdd3ba1f
P2860
Effects of purified eicosapentaenoic and docosahexaenoic acids on glycemic control, blood pressure, and serum lipids in type 2 diabetic patients with treated hypertension.