awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q34514017-71B80FFA-896F-4976-967E-0FC79D803B85
Q34514017-71B80FFA-896F-4976-967E-0FC79D803B85
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34514017-71B80FFA-896F-4976-967E-0FC79D803B85
The role of dietary creatine.
P2860
Q34514017-71B80FFA-896F-4976-967E-0FC79D803B85
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34514017-71B80FFA-896F-4976-967E-0FC79D803B85
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
74c080e39676a54c8b86bda8f62021b71a02d23f
P2860
Cooking temperature effects on the forms of iron and levels of several other compounds in beef semitendinosus muscle.