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Q34614396-A92AC9AA-DB6A-4F88-B2EC-CDD1C959AD2F
Q34614396-A92AC9AA-DB6A-4F88-B2EC-CDD1C959AD2F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34614396-A92AC9AA-DB6A-4F88-B2EC-CDD1C959AD2F
Antioxidative effects of Kimchi under different fermentation stage on radical-induced oxidative stress.
P2860
Q34614396-A92AC9AA-DB6A-4F88-B2EC-CDD1C959AD2F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34614396-A92AC9AA-DB6A-4F88-B2EC-CDD1C959AD2F
rank
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type
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Statement
wasDerivedFrom
0df1972a2619a7672c547fb8aae6b0043e8f0043
P2860
Fermented kimchi reduces body weight and improves metabolic parameters in overweight and obese patients.