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Q34756881-A017B7BA-C44B-46AB-B17E-25D55FB549F0
Q34756881-A017B7BA-C44B-46AB-B17E-25D55FB549F0
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http://www.wikidata.org/entity/statement/Q34756881-A017B7BA-C44B-46AB-B17E-25D55FB549F0
Oral exposure to acrolein exacerbates atherosclerosis in apoE-null mice.
P2860
Q34756881-A017B7BA-C44B-46AB-B17E-25D55FB549F0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34756881-A017B7BA-C44B-46AB-B17E-25D55FB549F0
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84d19b4afe8af06b8876e44a570e9d70d77d4f56
P2860
Comparison of volatile aldehydes present in the cooking fumes of extra virgin olive, olive, and canola oils.