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Q34814662-80A6F5CD-3BED-4B58-B9E9-E389D7739F96
Q34814662-80A6F5CD-3BED-4B58-B9E9-E389D7739F96
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34814662-80A6F5CD-3BED-4B58-B9E9-E389D7739F96
Temporal trends in fast-food restaurant energy, sodium, saturated fat, and trans fat content, United States, 1996-2013.
P2860
Q34814662-80A6F5CD-3BED-4B58-B9E9-E389D7739F96
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34814662-80A6F5CD-3BED-4B58-B9E9-E389D7739F96
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
c60a10271a0f898efbc4f715ab56474ad4028bb9
P2860
U.S. Department of Agriculture and U.S. Department of Health and Human Services, Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office, January 2011