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Q35090776-E1653B38-1E7C-4B16-8C56-DA9EE5125942
Q35090776-E1653B38-1E7C-4B16-8C56-DA9EE5125942
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35090776-E1653B38-1E7C-4B16-8C56-DA9EE5125942
Prevalence of a gluten-free diet and improvement of clinical symptoms in patients with inflammatory bowel diseases.
P2093
Q35090776-E1653B38-1E7C-4B16-8C56-DA9EE5125942
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35090776-E1653B38-1E7C-4B16-8C56-DA9EE5125942
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
eba438d4f9245e4b3bdcb22d56f2faf45ee8a1ec
P1545
2
http://www.w3.org/2001/XMLSchema#string
P2093
Christopher F Martin
http://www.w3.org/2001/XMLSchema#string