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Q35184254-BAB028D2-4E02-4172-86CA-06DF9C34BD4B
Q35184254-BAB028D2-4E02-4172-86CA-06DF9C34BD4B
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Statement
http://www.wikidata.org/entity/statement/Q35184254-BAB028D2-4E02-4172-86CA-06DF9C34BD4B
Study of quantitative changes of cereal allergenic proteins after food processing.
P2860
Q35184254-BAB028D2-4E02-4172-86CA-06DF9C34BD4B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35184254-BAB028D2-4E02-4172-86CA-06DF9C34BD4B
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6030b575dedb6140045fd7d9fa4100ed80f158d2
P2860
Proteomic analysis in the identification of allergenic molecules.