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Q35210727-035E7C7D-3543-491A-B837-EA0A400FDCC9
Q35210727-035E7C7D-3543-491A-B837-EA0A400FDCC9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35210727-035E7C7D-3543-491A-B837-EA0A400FDCC9
Microbial quality and direct PCR identification of lactic acid bacteria and nonpathogenic Staphylococci from artisanal low-acid sausages.
P2860
Q35210727-035E7C7D-3543-491A-B837-EA0A400FDCC9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35210727-035E7C7D-3543-491A-B837-EA0A400FDCC9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
563ad94f77fe5f90d899e10902b98e6c28430d8d
P2860
Taxonomic Dissection of the Genus Micrococcus: Kocuria gen. nov., Nesterenkonia gen. nov., Kytococcus gen. nov., Dermacoccus gen. nov., and Micrococcus Cohn 1872 gen. emend.