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Q35678760-299F3509-D2A6-4DC6-AC4C-FB034A2C59E3
Q35678760-299F3509-D2A6-4DC6-AC4C-FB034A2C59E3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35678760-299F3509-D2A6-4DC6-AC4C-FB034A2C59E3
The formation of Staphylococcus aureus enterotoxin in food environments and advances in risk assessment.
P2860
Q35678760-299F3509-D2A6-4DC6-AC4C-FB034A2C59E3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35678760-299F3509-D2A6-4DC6-AC4C-FB034A2C59E3
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Statement
wasDerivedFrom
9300bf31cc06529dfe83bc8c1213a4151d998b2c
P2860
Staphylococcus aureus RNAIII coordinately represses the synthesis of virulence factors and the transcription regulator Rot by an antisense mechanism