awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q35678760-67D5B38C-38B8-4581-BAB7-E995AA07321B
Q35678760-67D5B38C-38B8-4581-BAB7-E995AA07321B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35678760-67D5B38C-38B8-4581-BAB7-E995AA07321B
The formation of Staphylococcus aureus enterotoxin in food environments and advances in risk assessment.
P2860
Q35678760-67D5B38C-38B8-4581-BAB7-E995AA07321B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35678760-67D5B38C-38B8-4581-BAB7-E995AA07321B
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
9300bf31cc06529dfe83bc8c1213a4151d998b2c
P2860
The impact of consumer demands and trends on food processing.