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1
Q35732057-4BD85ED8-E8AE-4247-BD7E-7778E5F07E3B
Q35732057-4BD85ED8-E8AE-4247-BD7E-7778E5F07E3B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35732057-4BD85ED8-E8AE-4247-BD7E-7778E5F07E3B
Meat Processing Plant Microbiome and Contamination Patterns of Cold-Tolerant Bacteria Causing Food Safety and Spoilage Risks in the Manufacture of Vacuum-Packaged Cooked Sausages
P2093
Q35732057-4BD85ED8-E8AE-4247-BD7E-7778E5F07E3B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35732057-4BD85ED8-E8AE-4247-BD7E-7778E5F07E3B
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
77968fe4f108684e348b2032f147a6b82857dd64
P1545
2
http://www.w3.org/2001/XMLSchema#string
P2093
Riitta Rahkila
http://www.w3.org/2001/XMLSchema#string