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Q35732088-D0841B77-7C48-40FD-99D0-33170CF9DE32
Q35732088-D0841B77-7C48-40FD-99D0-33170CF9DE32
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35732088-D0841B77-7C48-40FD-99D0-33170CF9DE32
Chemical Interactions of Polyethylene Glycols (PEGs) and Glycerol with Protein Functional Groups: Applications to Effects of PEG and Glycerol on Protein Processes.
P2860
Q35732088-D0841B77-7C48-40FD-99D0-33170CF9DE32
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35732088-D0841B77-7C48-40FD-99D0-33170CF9DE32
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type
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wasDerivedFrom
f0c7a13ca9fc07e6ff19552a996703f66452d080
P2860
Quantitative assessments of the distinct contributions of polypeptide backbone amides versus side chain groups to chain expansion via chemical denaturation