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Q35784585-0BEC844C-47BC-4FC3-9A2C-DDA0C716DAAE
Q35784585-0BEC844C-47BC-4FC3-9A2C-DDA0C716DAAE
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http://www.wikidata.org/entity/statement/Q35784585-0BEC844C-47BC-4FC3-9A2C-DDA0C716DAAE
Risk factors for the presence of high-level shedders of Escherichia coli O157 on Scottish farms
P2860
Q35784585-0BEC844C-47BC-4FC3-9A2C-DDA0C716DAAE
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35784585-0BEC844C-47BC-4FC3-9A2C-DDA0C716DAAE
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wasDerivedFrom
966888385d4eedcf46ae96fd54f5e616c0ddb5cd
P2860
Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food--10 sites, United States, 2004.