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Q36149136-7D866C0F-1BF3-4A48-9AE6-E5B552F7786E
Q36149136-7D866C0F-1BF3-4A48-9AE6-E5B552F7786E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36149136-7D866C0F-1BF3-4A48-9AE6-E5B552F7786E
Inhibitory actions of selected natural substances on formation of advanced glycation endproducts and advanced oxidation protein products
P2860
Q36149136-7D866C0F-1BF3-4A48-9AE6-E5B552F7786E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36149136-7D866C0F-1BF3-4A48-9AE6-E5B552F7786E
rank
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type
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Statement
wasDerivedFrom
14fba5a98f4b355c9f7e2a6d1d99b0587aab998b
P2860
Low-molecular weight fractions of Japanese soy sauce act as a RAGE antagonist via inhibition of RAGE trafficking to lipid rafts.