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Q36198295-98C76797-CB43-4F83-B9F5-8B3524289C32
Q36198295-98C76797-CB43-4F83-B9F5-8B3524289C32
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36198295-98C76797-CB43-4F83-B9F5-8B3524289C32
Actin polymerization and interaction with other proteins in temperature-induced gelation of sea urchin egg extracts.
P407
Q36198295-98C76797-CB43-4F83-B9F5-8B3524289C32
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36198295-98C76797-CB43-4F83-B9F5-8B3524289C32
rank
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type
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Statement
P407
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