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Q36249773-B0554A49-E818-4419-88D1-C5A82F347662
Q36249773-B0554A49-E818-4419-88D1-C5A82F347662
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36249773-B0554A49-E818-4419-88D1-C5A82F347662
Incidence and properties of Staphylococcus aureus associated with turkeys during processing and further-processing operations
P2860
Q36249773-B0554A49-E818-4419-88D1-C5A82F347662
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36249773-B0554A49-E818-4419-88D1-C5A82F347662
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wasDerivedFrom
37cd768b37ae398c95e352ae66e4fc5e28ce3e5e
P2860
Serological identification of enterotoxigenic staphylococci from cheese.