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Q36759365-3BA5C982-94F3-42CA-8D70-3022597FB3AB
Q36759365-3BA5C982-94F3-42CA-8D70-3022597FB3AB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36759365-3BA5C982-94F3-42CA-8D70-3022597FB3AB
Exposure to multiple sources of polycyclic aromatic hydrocarbons and breast cancer incidence.
P2860
Q36759365-3BA5C982-94F3-42CA-8D70-3022597FB3AB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36759365-3BA5C982-94F3-42CA-8D70-3022597FB3AB
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
dac30292aa8b5b4c3b482acc53dcac8178c57ec2
P2860
Cooked meat and risk of breast cancer--lifetime versus recent dietary intake.