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Q36966082-10E19076-9C5B-480D-B2CC-A05AB6CD91D7
Q36966082-10E19076-9C5B-480D-B2CC-A05AB6CD91D7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36966082-10E19076-9C5B-480D-B2CC-A05AB6CD91D7
Oxidative stress and potential interventions to reduce oxidative stress in overweight and obesity.
P2860
Q36966082-10E19076-9C5B-480D-B2CC-A05AB6CD91D7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36966082-10E19076-9C5B-480D-B2CC-A05AB6CD91D7
rank
NormalRank
type
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Statement
wasDerivedFrom
58d147651d07d56ce7d9562c69dc01efd4dec128
P2860
Red wine protects diabetic patients from meal-induced oxidative stress and thrombosis activation: a pleasant approach to the prevention of cardiovascular disease in diabetes.