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Q37342570-CB908F2F-F773-42A5-9A7C-B8B82697FA53
Q37342570-CB908F2F-F773-42A5-9A7C-B8B82697FA53
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37342570-CB908F2F-F773-42A5-9A7C-B8B82697FA53
Enhanced polyunsaturated fatty acids production in Mortierella alpina by SSF and the enrichment in chicken breasts.
P2860
Q37342570-CB908F2F-F773-42A5-9A7C-B8B82697FA53
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37342570-CB908F2F-F773-42A5-9A7C-B8B82697FA53
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type
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Statement
wasDerivedFrom
30b92dfea7c84be7b4f82fa4980febd0b65cac28
P2860
Improved production of various polyunsaturated fatty acids through filamentous fungus Mortierella alpina breeding.