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Q37397319-2F4D462B-FDA6-48CF-B227-5D0A24E391A5
Q37397319-2F4D462B-FDA6-48CF-B227-5D0A24E391A5
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37397319-2F4D462B-FDA6-48CF-B227-5D0A24E391A5
Transcriptomic analysis on the formation of the viable putative non-culturable state of beer-spoilage Lactobacillus acetotolerans.
P2093
Q37397319-2F4D462B-FDA6-48CF-B227-5D0A24E391A5
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37397319-2F4D462B-FDA6-48CF-B227-5D0A24E391A5
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
e129d1030f9f4faff94125ba429c5cc0d26dcefd
P1545
6
http://www.w3.org/2001/XMLSchema#string
P2093
Lequn Chen
http://www.w3.org/2001/XMLSchema#string