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Q37420522-ACD6F6C3-81F1-4105-8C4B-571ABBE6D5B6
Q37420522-ACD6F6C3-81F1-4105-8C4B-571ABBE6D5B6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37420522-ACD6F6C3-81F1-4105-8C4B-571ABBE6D5B6
Candidate genes involved in beneficial or adverse responses to commonly eaten brassica vegetables in a New Zealand Crohn's disease cohort.
P698
Q37420522-ACD6F6C3-81F1-4105-8C4B-571ABBE6D5B6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37420522-ACD6F6C3-81F1-4105-8C4B-571ABBE6D5B6
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
81a8c1ac04681dabae2807fcec198a26c118b2b1
P698
24352087
http://www.w3.org/2001/XMLSchema#string