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Q37643203-C4441EA5-5F5A-4474-A50E-4D45E9AF5FC5
Q37643203-C4441EA5-5F5A-4474-A50E-4D45E9AF5FC5
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37643203-C4441EA5-5F5A-4474-A50E-4D45E9AF5FC5
Evaluation of non-Saccharomyces yeasts for the reduction of alcohol content in wine.
P2860
Q37643203-C4441EA5-5F5A-4474-A50E-4D45E9AF5FC5
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37643203-C4441EA5-5F5A-4474-A50E-4D45E9AF5FC5
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Statement
wasDerivedFrom
ff688ef48255a76465ac743a7c9b6423766de138
P2860
Selected non-Saccharomyces wine yeasts in controlled multistarter fermentations with Saccharomyces cerevisiae.