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Q38322697-F296AB89-D084-430B-812E-B859E7FE8CD6
Q38322697-F296AB89-D084-430B-812E-B859E7FE8CD6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38322697-F296AB89-D084-430B-812E-B859E7FE8CD6
Egg proteins as allergens and the effects of the food matrix and processing.
P2860
Q38322697-F296AB89-D084-430B-812E-B859E7FE8CD6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38322697-F296AB89-D084-430B-812E-B859E7FE8CD6
rank
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wasDerivedFrom
109f63cc3eb92fbb5e83c8bb5a09538e02aa52d4
P2860
In-depth analysis of the chicken egg white proteome using an LTQ Orbitrap Velos.