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Q38366954-F3D08ED9-AAF0-4E94-8FF8-E90D3D6121E7
Q38366954-F3D08ED9-AAF0-4E94-8FF8-E90D3D6121E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38366954-F3D08ED9-AAF0-4E94-8FF8-E90D3D6121E7
Epidemiology and risk factors for IBD.
P2860
Q38366954-F3D08ED9-AAF0-4E94-8FF8-E90D3D6121E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38366954-F3D08ED9-AAF0-4E94-8FF8-E90D3D6121E7
rank
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type
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Statement
wasDerivedFrom
77ff8cb0aa75c193bf92d4382fa11b7dc13003dc
P2860
Prevalence of a gluten-free diet and improvement of clinical symptoms in patients with inflammatory bowel diseases.