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Q38370044-187FAD5C-EB42-4AC4-BF29-95DA50E92B88
Q38370044-187FAD5C-EB42-4AC4-BF29-95DA50E92B88
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38370044-187FAD5C-EB42-4AC4-BF29-95DA50E92B88
Factors Affecting Bacterial Inactivation during High Hydrostatic Pressure Processing of Foods: A Review.
P2860
Q38370044-187FAD5C-EB42-4AC4-BF29-95DA50E92B88
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38370044-187FAD5C-EB42-4AC4-BF29-95DA50E92B88
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
61e84305546e69de013f958265a385e0e14e499b
P2860
Pressure assisted thermal sterilization