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Q38409232-D0E93DEC-AC18-4228-899B-ACC45627C15F
Q38409232-D0E93DEC-AC18-4228-899B-ACC45627C15F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38409232-D0E93DEC-AC18-4228-899B-ACC45627C15F
Food colors: Existing and emerging food safety concerns.
P2860
Q38409232-D0E93DEC-AC18-4228-899B-ACC45627C15F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38409232-D0E93DEC-AC18-4228-899B-ACC45627C15F
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wasDerivedFrom
6b837773b544acc89f05da891f6b80d3798ead6e
P2860
Determination of the sum of malachite green and leucomalachite green in salmon muscle by liquid chromatography-atmospheric pressure chemical ionisation-mass spectrometry.