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Q38535350-8201917A-8C60-4872-B656-87463DEBE5D9
Q38535350-8201917A-8C60-4872-B656-87463DEBE5D9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38535350-8201917A-8C60-4872-B656-87463DEBE5D9
Is it possible to make a diagnosis of raw, heated, and baked egg allergy in children using cutoffs? A systematic review.
P2860
Q38535350-8201917A-8C60-4872-B656-87463DEBE5D9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38535350-8201917A-8C60-4872-B656-87463DEBE5D9
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type
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Statement
wasDerivedFrom
8f611032e7d45146827c1166c5ddbb82a9f4c257
P2860
Ovomucoid is not superior to egg white testing in predicting tolerance to baked egg