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Q38551408-03F9465A-70F9-440D-8407-DAB21F31225E
Q38551408-03F9465A-70F9-440D-8407-DAB21F31225E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38551408-03F9465A-70F9-440D-8407-DAB21F31225E
Microwave-assisted extraction of oleanolic acid and ursolic acid from Ligustrum lucidum Ait.
P2860
Q38551408-03F9465A-70F9-440D-8407-DAB21F31225E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38551408-03F9465A-70F9-440D-8407-DAB21F31225E
rank
NormalRank
type
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Statement
wasDerivedFrom
e5d182e298778defdd7a127b20fe6eb7a4aa002e
P2860
The chemistry and biological significance of saponins in foods and feedingstuffs.