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Q38599553-32635988-AFD0-4D6B-A2DD-BD0FC214BD64
Q38599553-32635988-AFD0-4D6B-A2DD-BD0FC214BD64
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38599553-32635988-AFD0-4D6B-A2DD-BD0FC214BD64
Fish consumption, mercury exposure, and the risk of cholesterol profiles: Findings from the Korea National Health and Nutrition Examination Survey 2010-2011.
P2860
Q38599553-32635988-AFD0-4D6B-A2DD-BD0FC214BD64
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38599553-32635988-AFD0-4D6B-A2DD-BD0FC214BD64
rank
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type
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Statement
wasDerivedFrom
9b2f6a268b77e745c117cad20ef5be0db1310f28
P2860
Longitudinal mercury monitoring within the Japanese and Korean communities (United States): implications for exposure determination and public health protection.