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1
Q38685494-4E6167A7-B516-46CD-9293-14DA9C00B207
Q38685494-4E6167A7-B516-46CD-9293-14DA9C00B207
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38685494-4E6167A7-B516-46CD-9293-14DA9C00B207
Physical Form of Dietary Fat Alters Postprandial Substrate Utilization and Glycemic Response in Healthy Chinese Men.
P356
Q38685494-4E6167A7-B516-46CD-9293-14DA9C00B207
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38685494-4E6167A7-B516-46CD-9293-14DA9C00B207
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
609ea56e002cce5f0566f11a8a52949dc531d3ae
P356
10.3945/JN.116.246728
http://www.w3.org/2001/XMLSchema#string
P356
JN.116.246728