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Q39508390-0E277C2C-F57D-4AD3-8795-646AA127649C
Q39508390-0E277C2C-F57D-4AD3-8795-646AA127649C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39508390-0E277C2C-F57D-4AD3-8795-646AA127649C
A framework for developing research protocols for evaluation of microbial hazards and controls during production that pertain to the quality of agricultural water contacting fresh produce that may be consumed raw.
P2860
Q39508390-0E277C2C-F57D-4AD3-8795-646AA127649C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39508390-0E277C2C-F57D-4AD3-8795-646AA127649C
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
0e26aac9ce42faf74a9156af8ce055a5a923f343
P2860
Persistence of enterohemorrhagic Escherichia coli O157:H7 in soil and on leaf lettuce and parsley grown in fields treated with contaminated manure composts or irrigation water.