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Q39950898-51A6FFDA-909D-44ED-874A-46D4DE929D4F
Q39950898-51A6FFDA-909D-44ED-874A-46D4DE929D4F
BestRank
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http://www.wikidata.org/entity/statement/Q39950898-51A6FFDA-909D-44ED-874A-46D4DE929D4F
Anaerobic fermentation balance of Escherichia coli as observed by in vivo nuclear magnetic resonance spectroscopy.
P2860
Q39950898-51A6FFDA-909D-44ED-874A-46D4DE929D4F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39950898-51A6FFDA-909D-44ED-874A-46D4DE929D4F
rank
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type
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Statement
wasDerivedFrom
b9f8a413e24a83607d2292c10569539d7e803220
P2860
FERMENTATION OF GLUCOSE BY SUSPENSIONS OF ESCHERICHIA COLI.