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Q40716918-C512568E-BD25-449F-B2AB-22AD5531B61D
Q40716918-C512568E-BD25-449F-B2AB-22AD5531B61D
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http://www.wikidata.org/entity/statement/Q40716918-C512568E-BD25-449F-B2AB-22AD5531B61D
Influence of fermentation medium composition on physicochemical surface properties of Lactobacillus acidophilus
P2860
Q40716918-C512568E-BD25-449F-B2AB-22AD5531B61D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40716918-C512568E-BD25-449F-B2AB-22AD5531B61D
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4e2f6e53c16f53ec5b23c26b53145b3b75a0cb04
P2860
Imaging of lactic acid bacteria with AFM--elasticity and adhesion maps and their relationship to biological and structural data.