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Q40753791-D9ABA082-4837-4E87-914E-E7FDAAEADA7A
Q40753791-D9ABA082-4837-4E87-914E-E7FDAAEADA7A
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40753791-D9ABA082-4837-4E87-914E-E7FDAAEADA7A
FERMENTATION OF GLUCOSE BY SUSPENSIONS OF ESCHERICHIA COLI.
P2860
Q40753791-D9ABA082-4837-4E87-914E-E7FDAAEADA7A
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40753791-D9ABA082-4837-4E87-914E-E7FDAAEADA7A
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Statement
wasDerivedFrom
1f40ea167c8d01ff22b127a1628829f6ea19d74d
P2860
Biological synthesis of oxaloacetic acid from pyruvic acid and carbon dioxide.