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Q40887117-D0C9DAC5-DE9F-4C72-ADBC-0E0AB89D19C0
Q40887117-D0C9DAC5-DE9F-4C72-ADBC-0E0AB89D19C0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40887117-D0C9DAC5-DE9F-4C72-ADBC-0E0AB89D19C0
Estimated intake and major food sources of flavonoids among US adults: changes between 1999-2002 and 2007-2010 in NHANES.
P2860
Q40887117-D0C9DAC5-DE9F-4C72-ADBC-0E0AB89D19C0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40887117-D0C9DAC5-DE9F-4C72-ADBC-0E0AB89D19C0
rank
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type
BestRank
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wasDerivedFrom
ff81c811c8af54ebbf67fb3b65912e7d623c8715
P2860
Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.