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Q40961712-07322E26-F71F-4448-BBD1-B23EB339F459
Q40961712-07322E26-F71F-4448-BBD1-B23EB339F459
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http://www.wikidata.org/entity/statement/Q40961712-07322E26-F71F-4448-BBD1-B23EB339F459
Mulberry Anthocyanin Extract Ameliorates Oxidative Damage in HepG2 Cells and Prolongs the Lifespan of Caenorhabditis elegans through MAPK and Nrf2 Pathways
P2860
Q40961712-07322E26-F71F-4448-BBD1-B23EB339F459
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40961712-07322E26-F71F-4448-BBD1-B23EB339F459
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wasDerivedFrom
f837d33234c9ec8129cd31e14b99f218372cee23
P2860
Mulberry and cherry anthocyanin consumption prevents oxidative stress and inflammation in diet-induced obese mice.