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Q41219867-055F91E7-B0B5-4A2A-BC06-471969A970D9
Q41219867-055F91E7-B0B5-4A2A-BC06-471969A970D9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41219867-055F91E7-B0B5-4A2A-BC06-471969A970D9
Cr(VI) speciation in foods by HPLC-ICP-MS: investigation of Cr(VI)/food interactions by size exclusion and Cr(VI) determination and stability by ion-exchange on-line separations.
P577
Q41219867-055F91E7-B0B5-4A2A-BC06-471969A970D9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41219867-055F91E7-B0B5-4A2A-BC06-471969A970D9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
77f7ce96f6264a3c1f3c112d264675bfe6a96e0e
P577
2015-03-15T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
bdf7cf4e41aeb607d144bffef0e7fac1