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Q41491390-0B5FB67C-2E62-463A-94DA-02A0F63648AA
Q41491390-0B5FB67C-2E62-463A-94DA-02A0F63648AA
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http://www.wikidata.org/entity/statement/Q41491390-0B5FB67C-2E62-463A-94DA-02A0F63648AA
Label-free quantitative 1H NMR spectroscopy to study low-affinity ligand-protein interactions in solution: A contribution to the mechanism of polyphenol-mediated astringency.
P2860
Q41491390-0B5FB67C-2E62-463A-94DA-02A0F63648AA
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41491390-0B5FB67C-2E62-463A-94DA-02A0F63648AA
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e31c5f0c0181d8c1fb05e7ebcb60faa605b8ab13
P2860
NMR and molecular modeling of wine tannins binding to saliva proteins: revisiting astringency from molecular and colloidal prospects.