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Q41809091-591D9950-4122-476D-A022-FA8A6F79870A
Q41809091-591D9950-4122-476D-A022-FA8A6F79870A
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41809091-591D9950-4122-476D-A022-FA8A6F79870A
Capsaicin induces browning of white adipose tissue and counters obesity by activating TRPV1 channel-dependent mechanisms.
P577
Q41809091-591D9950-4122-476D-A022-FA8A6F79870A
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41809091-591D9950-4122-476D-A022-FA8A6F79870A
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
64f8c98f545ee4e10c944237a5f1941f11283d3d
P577
2016-05-12T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
9179b80117ea2010222b406e0ef91fc6