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Q42257132-1EC5C274-0C79-4C24-959F-E0F2D014B083
Q42257132-1EC5C274-0C79-4C24-959F-E0F2D014B083
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http://www.wikidata.org/entity/statement/Q42257132-1EC5C274-0C79-4C24-959F-E0F2D014B083
Dietary fish, n-3 polyunsaturated fatty acid consumption, and depression risk in Japan: a population-based prospective cohort study.
P2860
Q42257132-1EC5C274-0C79-4C24-959F-E0F2D014B083
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42257132-1EC5C274-0C79-4C24-959F-E0F2D014B083
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94be7cd267a28e188e522014177b583c9690fbdf
P2860
Reproducibility and validity of dietary patterns assessed by a food frequency questionnaire used in the 5-year follow-up survey of the Japan Public Health Center-Based Prospective Study.