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Q42575866-F0FFB520-4AC5-4F19-BD98-DB33CB3965A9
Q42575866-F0FFB520-4AC5-4F19-BD98-DB33CB3965A9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42575866-F0FFB520-4AC5-4F19-BD98-DB33CB3965A9
Biochemical properties of pectate lyases produced by three different Bacillus strains isolated from fermenting cocoa beans and characterization of their cloned genes.
P1476
Q42575866-F0FFB520-4AC5-4F19-BD98-DB33CB3965A9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42575866-F0FFB520-4AC5-4F19-BD98-DB33CB3965A9
rank
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wasDerivedFrom
f245814826974998b2c73c42285fcc958e08aff2
P1476
Biochemical properties of pect
......
ization of their cloned genes.
@en