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Q42724985-0661D59F-266C-423C-A6B0-0E583EDB852F
Q42724985-0661D59F-266C-423C-A6B0-0E583EDB852F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42724985-0661D59F-266C-423C-A6B0-0E583EDB852F
Effect of glycogen concentration and form on the response to electrical stimulation and rate of post-mortem glycolysis in ovine muscle.
P50
Q42724985-0661D59F-266C-423C-A6B0-0E583EDB852F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42724985-0661D59F-266C-423C-A6B0-0E583EDB852F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
a5e561462c32bc300c3dbb10075b39d0061ffe53
P1545
3
http://www.w3.org/2001/XMLSchema#string
P50
Graham S Gardner